Our clients will be able to enjoy tours of Kyrgyzstan, explore a variety of beautiful landscapes, and rent a car. You have the opportunity to explore the cuisine of our country, which was based on the traditions of the nomadic people. You have a chance to learn that the Kyrgyz cuisine is based on the customs of such peoples as Turks, Persians, Arabs, Indians, Chinese, Russians, Europeans. You can rent a car and enjoy visiting delicious restaurants. In this article, we want to introduce you to the magnificent cuisine of Kyrgyzstan and let you enjoy it on tours:

Bread is of great importance to the Kyrgyz people, it is very respected. Usually the nomads tear the bread with their hands, it was not customary to cut it. And usually it is placed upside down, not upside down. The Kyrgyz have a famous type of bread called tortilla, and it is baked in a tandoor, and the pieces of bread are bursok, small pieces of bread that are fried in oil. And the bread is the prosperity of the people.

Beshbarmak is a delicious dish that is popular among the nomadic population, which began to exist since ancient times. People are required to say the words of blessing and wash their hands before using beshbarmak. Usually this dish is eaten by hand. You will also be able to explore that when Kyrgyz people eat beshbarmak, Kyrgyz people eat it in the general family circle and discuss various topics. And it is prepared with meat, dough and onions.

Kyrgyzstan has its own delicacies that people eat with great pleasure. Chuchuk is a set of products that is usually served for the holidays. And to make chuchuk, you need such ingredients as kazy kabyrga (ribs), ulcers, paprika, salt, onion, black pepper, garlic, bay leaf and cumin. Various meat marinades are also used.

Another famous dish that Kyrgyz people eat is kuurdak. This is a delicious dish that is usually made from roast lamb and beef with onions and potatoes. You will be able to find out that this is a common food of nomadic peoples, and when it was prepared on metal. And because it has to be prepared, it gets a unique taste.

The soup of meat with vegetables and herbs prepared by the Kyrgyz is shorpo. This dish is usually prepared in the east. You will be able to explore that the Kyrgyz usually add more red pepper to make the taste of the soup stronger and more savory. Usually, this type is considered to be immune preserving among the Kyrgyz.

The Kyrgyz also have a popular dish of plov, which is of great importance. You can try it in cafes and restaurants during the tours. You will be able to explore what it is prepared in other Asian countries and in many others. This dish is usually served at important events such as weddings, birthdays, funerals. Also, housewives usually prepare this dish for the visit of guests, as it is delicious and satisfying. This dish has ingredients such as rice, carrots, meat and other foods.

With our tours in Kyrgyzstan, you can rent a car, enjoy the beautiful scenery, and also taste delicious bakery products like samsa, which is like a special pie with meat, onions and other products. Samsa are made in a tandoor, or even in special stones. Chicken or beef meat can be used.

The Kyrgyz have a traditional food called manty, and it is a common dish for the whole family, and it is customary for the Kyrgyz to eat it with their hands. Usually, the dish is placed in the middle of the table, and guests have the opportunity to take the desired amount. You will be able to explore that manta rays are made from meat in a special dish and are steamed.

You have a chance to enjoy lagman, a traditional dish of Central Asia, during the tour. Lagman is made from meat, noodles and vegetables. You can also prepare it yourself, the dough is sold in stores separately. The gravy is made with so much water that the lagman has become like a soup. It can include such types of ingredients as pepper, eggplant, beans, onions, radishes, carrots, and so on.

Ashlyam - Fu
We offer you to try a delicious dish in Kyrgyzstan, which is considered the best in Karakol-Ashlyam fu. And our company offers you to rent a car on tours in Kyrgyzstan, enjoy the scenery and taste the delicious traditional dishes of the country. You will be able to explore that these dishes are usually served in the summer when it is hot. It includes ingredients such as noodles, starch, sauce and vegetables. The dish itself comes from Dungan and is of Chinese-Muslim origin.

Shashlyk is meat that is fried on a fire. You have a chance to order this dish in cafes or restaurants during your tours in Kyrgyzstan. You will be able to explore that the dish itself has an origin that goes deep into the Turkic culture. Usually this dish can be eaten with vegetables, with various types of sauce and pickled food.

Dymlyama has its own unique way of cooking. This dish is very easy to make because it mixes different ingredients in one pot. It includes such components as onions, lamb, tomatoes, bell peppers, and so on, which are alternately tilted without mixing.

You have a chance to enjoy delicious food of Oriental origin, which is often compared to the flagship. You have a chance to explore that it is prepared with spices, noodles, with lots of vegetables, and with a little water. Mostly as a side dish is rice or noodles. This dish is a decoration of any table, and it is prepared for festive events.

During the tour, you can try borsch, which is descended from the Russians and Slavs. And since Russia has good relations with Kyrgyzstan, it is very famous in our country. Kyrgyz families also prepare it. You can order this dish in cafes or restaurants. This includes such components as vegetables, beef, red color in borzoi from beets. 

Our country is known for the fact that it has many nationalities, and many people live here who have customs and traditions. For this reason, there are a lot of different delicious cuisines. You have a chance to try the cutlet, which came from the French cuisine, and is prepared most often from the ribs of meat. In the cutlets, you can use different types of meat such as turkey, chicken, or beef. Potatoes or onions can also be added here.

A special snack of domestic production is kurut. You will be able to explore that this snack is made from milk and its preservatives. This is the appetizer of the white ball campaign and it can be salty, sour, sweet or spicy. You have a chance to try decorating any table. Tourists really like this snack.

In Central Asia, mampar soup is prepared, which is made from onions, potatoes and boiled dough. Onions and other foods can also be added there. And it is a decoration of any table and very satisfying.

You will be able to taste many different dishes during the tour of Kyrgyzstan. The Kyrgyz people were strongly influenced by the Slavic people and we offer you to try a delicious dish called pelmeni. Kyrgyz people love to cook it. It is cooked in the dough, the meat is hidden and cooked in salt water. After that, they serve this dish with mayonnaise, sour cream, ketchup.